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Hospitality & Catering
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145 Jobs Found
£11 - £13 an hour
- Lead daily operations, manage staff workflow, and ensure high-quality service standards in a vibrant café environment.
- The ideal candidate should possess strong leadership skills, excellent customer service abilities, and previous supervisory experience.
- Flexible full-time/part-time hours in Dunfermline with required weekend and early morning shifts; benefits include a welcoming team atmosphere and opportunities for career growth.
- As a FOH General Assistant/Kitchen Porter, you will serve food and beverages, maintain cleanliness, and support operational tasks while ensuring excellent customer service.
- The ideal candidate should possess strong customer service skills, attention to detail, and the ability to work well in a team in a fast-paced environment.
- This permanent full-time role in Edinburgh offers a competitive wage, varied shifts, free uniform, on-site parking, and extensive employee benefits.
£15.10 an hour
- Lead and mentor a dynamic team while ensuring high customer satisfaction and operational efficiency in a fast-paced environment.
- Ideal candidates will showcase leadership skills, a passion for exceptional service, and experience in team performance management.
- The role offers a full-time schedule of 35 hours per week, situated in Glasgow, with competitive pay and growth opportunities.
- Key responsibilities include providing a warm welcome to guests, supporting hotel operations, and ensuring customer satisfaction while working in a dynamic environment.
- The ideal candidate should be friendly, enthusiastic, and customer-focused, with or without prior experience in hospitality roles.
- Working 14 hours over 2 days a week in Edinburgh, the role offers numerous employee benefits, including discounts and a rota planned four weeks in advance.
- Prepare and cook nutritious meals for guests, manage food stock, and assist in coaching junior kitchen staff.
- Ideal candidates have catering experience in high-volume settings, strong organisational skills, and knowledge of food hygiene.
- Full-time position in Dunkeld with optional accommodation and meal packages; flexible shifts with weekends off during quieter seasons.
- Assist in delivering exceptional food and beverage service in a luxury hotel while ensuring guest satisfaction and attention to detail.
- Ideal candidates will possess strong customer service skills, previous luxury hotel experience, and exceptional interpersonal talents.
- This casual role offers flexible working shifts, nutritious free meals, and excellent benefits, including development opportunities and social events.
- Support the catering team to prepare and serve nutritious meals while maintaining cleanliness and safety standards in a calm, welcoming environment.
- Ideal candidates should have a compassionate nature, teamwork skills, and a commitment to food hygiene standards.
- This part-time role offers 12.5 hours per week, with no late nights or split shifts, in a supportive care home setting.
- Join a fast-paced kitchen team, preparing and presenting meals to high standards while contributing to excellent dining experiences.
- The ideal candidate will have a passion for cooking, at least one year of kitchen experience, and a strong willingness to learn.
- Enjoy a full-time role with a salary of £32,000 to £34,000, based on the beautiful Isle of Arran, with opportunities for career progression.
- Lead the team at our pop-up location, ensuring exceptional customer experiences while managing daily operations and driving sales growth.
- Ideal candidates will have a passion for food, strong leadership skills, and experience in stock management and customer service.
- This temporary role in Edinburgh offers a supportive work environment, flexible hours, competitive salary, and unique benefits including free gelato and career development opportunities.
Up to £14.16 an hour
- Prepare, cook, and serve delicious meals as a Grill Chef in a vibrant pub restaurant atmosphere.
- Catering experience required; looking for passionate chefs with strong culinary skills and a team-oriented attitude.
- Work 35 hours per week at our Glasgow City Centre venue, with attractive employee benefits and training opportunities.